产品介绍
特性
- For use in hot holding cabinets where proper holding temperature is critical to food safety and quality, and in bakery proofing cabinets to assure the proper proofing temperatures are maintained.
- Stainless steel casing with 2" dial.
- HACCP guidelines on dial face.
- Color graphics for holding zone.
- Temperature range 100°F to 180°F / 40°C to 80°C.
- Hangs or stands.
- NSF listed.
"Features"
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